Culinary Essentials, Student Edition

Type
Book
Authors
McGraw-Hill Education
 
ISBN 10
0078883598 
ISBN 13
9780078883590 
Category
Textbook  [ Browse Items ]
Publication Year
2009 
Publisher
McGraw-Hill Education 
Pages
896 
Tags
Diets & Weight Loss, Diet & Nutrition, New, Used & Rental Textbooks 
Description
Bring Johnson & Wales' high-standard culinary training into the classroom! - from Amzon 
Number of Copies
1 
Accession‎ No Call No Availability
571   Yes

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