Librarika: New Arrivals

New Arrivals

Page 8 of 10

	Title	Authors/Editors	Publisher	Type	Copies
	Becoming a Restaurant and Foodservice Professional Year Two (ProStart, Year Two) Edition: 2nd edition Year: 2017 ISBN: 1582801258 ISBN 13: 9781582801254	NRA	national restaurant Associatio	Books	1
	Culinary Essentials, Student Edition Edition: 2 Year: 2009 ISBN: 0078883598 ISBN 13: 9780078883590	McGraw-Hill Education	McGraw-Hill Education	Books	1
	Milady Standard Cosmetology 2012 (Milady's Standard Cosmetology) Edition: 012 Year: 2011	Milady	Cengage Learning	Books	1
	Milady's standard cosmetology Year: 2008 ISBN: 1418049352 ISBN 13: 9781418049355	Alpert, Arlene.	Thomson Delmar Learning	Books	1
	Nextext Coursebooks: Student Text Introduction to Journalism 2001 Year: 2000 ISBN: 0618003770 ISBN 13: 9780618003778	MCDOUGAL LITTEL	MCDOUGAL LITTEL	Books	1
	Carpentry Framing & Finishing Level 2 Trainee Guide, Hardcover (4th Edition) Edition: 4 Year: 2007 ISBN: 0136144101 ISBN 13: 9780136144106	NCCER	Pearson	Books	1
	Activities and Study Guide for Adamson's Law for Business and Personal Use, 17th Edition: 17 Year: 2005 ISBN: 0538440651 ISBN 13: 9780538440653	John E. Adamson	South-Western Educational Pub	Books	1
	Foundations in Personal Finance High School Edition Year: 2017 ISBN: 1936948222 ISBN 13: 9781936948222	Dave Ramsey		Books	1
	Intro to Business Edition: 6 Year: 2005 ISBN: 0538440635 ISBN 13: 9780538440639	Les Dlabay James L. Burrow Steven A. Eggland	South-Western Educational Pub	Books	1
	Entrepeneurship: How to Start & Operate a Small Business, Workbook Edition: 10th Year: 2017 ISBN: 1890859192 ISBN 13: 9781890859190	National Foundation for Teaching Entrpre	Nat. Fnd. for Teaching Entrepreneurship	Books	1

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